On Saturday the 31st of August we had the pleasure of catering for the wedding of Josh and Kat, also known as the new Mr & Mrs Newman. They had their wedding ceremony at Ashover Church, which was followed by a trip to their local pub and a reception at Ashover Villiage Hall, this is where we joined them to supply a wedding breakfast for 110 adults and 5 children. The village hall was beautifully lined by Fishers Marquees https://www.fishermarquees.co.uk/.
A wedding is such a personal celebration it calls for a menu full of your favourite foods. We created a bespoke menu for the couple to share with their guests:
Mixed Continental meats – salami and parma ham
Vegetable crudite – sugar snaps and carrot sticks
Homemade Chicken Liver Pate
Rustic Bread and Butter
Traditional Bangers and mustard mash with a rich onion gravy
Using Maycocks butchers sausages http://www.robinmaycockbutchers.co.uk/
Honey and rosemary glazed Carrots
Red Cabbage and spiced apple
A choice of homemade puddings
Lemon Meringue pie
Sticky Toffee Pudding
White Chocolate and Blueberry Cheesecake
The wedding feast was enjoyed by all and followed by speeches and coffee. Once the party got started and the guests were ready to rest their dancing shoes, we provided a savoury evening buffet for 180. This included (but wasn’t limited to) freshly made sandwiches, sausage rolls, locally sourced pork pie and mini smoked salmon and pea tartlets.
We have to give a shout out to the amazing bride and groom for coming up with a killer theme… Friends! As in the sitcom, not their guests. All the tables were named after episodes e.g 'the one with all the wedding dresses'
A great day and a pleasure to cater. For all enquiries please get in touch via our contact page today.